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Lemon Cupcake
A half dozen of our Lemon Cupcakes
Ingredients
Flour Blend (White Rice, Brown Rice, Potato Starch, Tapioca Starch, Nonfat Milk Powder), Butter, Sugar, Powdered Sugar, Lemons, Buttermilk, Raspberries, Blackberries, Heavy Cream, Eggs, Vanilla Extract, Salt, Xanthan Gum, Baking Powder
Ingredients (Dairy Free Recipe)
Flour Blend (White Rice, Brown Rice, Tapioca Starch, Sweet White Rice), Vegan Butter, Sugar, Powdered Sugar, Lemons, Almond Milk, Raspberries, Blackberries, Eggs, Vanilla Extract, Apple Cider Vinegar, Salt, Xanthan Gum, Baking Powder
Ingredients (Vegan Recipe)
Not Applicable
Ingredients (Paleo Recipe)
Not Applicable
Ingredients (Keto Recipe)
Coconut Flour, Erythritol, Cream Cheese, Heavy Cream, Butter, Eggs, Lemon Juice/Zest, Vanilla Extract, Lemon Extract, Baking Powder, Salt
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